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a pastry chef wants to bake and sell pies

a pastry chef wants to bake and sell pies. before they start production,
they need to make sure they can make a profit with the materials and labor force they have. their account has given them a cost equation of y=0.35x+1020 and a revenue equation of y=0.5x
How may pies will they need to seel to break even?
In order to reach the break even point, they will need to spend $ in pie production

 
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